The most dreadful (and the most delicious!) desserts and author's cocktails by our chef bartender
A unique vegan set — for the first time in White Rabbit, only until the end of October
Gastronomic and wine evenings in the White Rabbit's "Chef's parlor"
Dinners by Josean Alija and Dmitry Zotov at the unique Chef's Table style restaurant by WRF.