At the end of January, the biggest names in the restaurant industry were present for ’Menu & Bill’’ awards ceremony. Among the most distinguished restaurants, as the result of the oldsite’s votes, and also according to a prestigious jury, was the White Rabbit restaurant.

The prize ceremony took place for the sixth time as the current elite of the restaurant world gathered on January 26th at the InterContinental Moscow Tverskaya Hotel: critics, experts, senior chefs and restaurant owners were all present. Winners were determined in two ways: firstly by means of oldsite voting on the timeout.ru website which lasted for 3 months and then also by members of an expert jury who delivered their verdict during the ceremony. Thus, there could be two winners in each category. One of the key prizes was the ‘’Best New Restaurant’’ category, which was awarded to White Rabbit by the expert panel.

Additionally, the restaurant also received two awards in the category of ‘’Best Panoramic Restaurant’’ to consolidate the establishments’ status of having the chicest view on Moscow. Breaking out on the metropolitan restaurant’s horizon, the rising star of White Rabbit continues to deserve its high praise from sophisticated audiences and demanding experts. There’s no doubt about it: these prizes are only the beginning of a special mission for the restaurant in the gastronomic life of the capital.

Gastronomic prize ‘’Menu & Bill’’ was established by Time Out magazine and from 2007, it annually rewards the best bars and restaurants in Moscow, as well as representatives of the restaurant business who have made a significant contribution to its development over the past year. Since then, the Menu & Bill prize has shone a light on many restaurants and has become one of the most respected and prestigious culinary events of the year. The expert jury is made up of renowned critics, businessmen, retailers, restaurateurs –people who form the culinary trends of the future.